{"id":204,"date":"2016-11-01T13:54:54","date_gmt":"2016-11-01T03:24:54","guid":{"rendered":"http:\/\/www.johnkruger.com.au\/?p=204"},"modified":"2022-05-27T13:08:14","modified_gmt":"2022-05-27T02:38:14","slug":"octopus","status":"publish","type":"post","link":"https:\/\/www.johnkruger.com.au\/?p=204","title":{"rendered":"Octopus"},"content":{"rendered":"\n<p>I had the pleasure of working with Chef Brent Potuszynski at a few different venues. A lovely guy who always snuck an octopus dish into his menus. It&#8217;s one of his bulletproof menu items that was honed to perfection and would appear from time to time in different styles and with different ingredients. My advice; if you see one of these dishes on a menu by Brent. Try it. It&#8217;ll be some of the best octopus you&#8217;ve tasted.<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone\"><a href=\"https:\/\/www.johnkruger.com.au\/wp-content\/uploads\/2016\/11\/JK60561x-copy.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/www.johnkruger.com.au\/wp-content\/uploads\/2016\/11\/JK60561x-copy.jpg\" alt=\"Adelaide, South Australia. Photo: John Kr\u00fcger\" class=\"wp-image-208\" srcset=\"https:\/\/www.johnkruger.com.au\/wp-content\/uploads\/2016\/11\/JK60561x-copy.jpg 1024w, https:\/\/www.johnkruger.com.au\/wp-content\/uploads\/2016\/11\/JK60561x-copy-300x200.jpg 300w, https:\/\/www.johnkruger.com.au\/wp-content\/uploads\/2016\/11\/JK60561x-copy-768x512.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption>Adelaide, South Australia.<br>Photo: John Kr\u00fcger<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>I had the pleasure of working with Chef Brent Potuszynski at a few different venues. A lovely guy who always&hellip; <\/p>\n","protected":false},"author":1,"featured_media":205,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15,16],"tags":[11,7,49,13,8,12],"class_list":["post-204","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-south-australia","tag-adelaide","tag-food","tag-food-photographer","tag-photographer","tag-photography","tag-south-australia"],"_links":{"self":[{"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=\/wp\/v2\/posts\/204","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=204"}],"version-history":[{"count":4,"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=\/wp\/v2\/posts\/204\/revisions"}],"predecessor-version":[{"id":480,"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=\/wp\/v2\/posts\/204\/revisions\/480"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=\/wp\/v2\/media\/205"}],"wp:attachment":[{"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=204"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=204"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.johnkruger.com.au\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=204"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}